|2 fl oz||Bacardi Carta Blanca light rum|
|1⁄2 fl oz||Noilly Prat Extra Dry|
|1⁄2 fl oz||Freshly squeezed lime juice|
|1⁄4 fl oz||Giffard Sugar Cane Syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
A dry, spicy take on the Daiquiri.
Probably originates from the 1930s.