Breakfast Club

Serve in a Martini glass...
1	spoon	English orange marmalade
1	spoon	Runny honey
2	fl oz	Bacardi Carta Blanca light rum
1	fl oz	Cold Lapsang Souchong tea

Display recipe in:

How to make:

STIR honey and marmalade with rum until dissolved. Add tea, SHAKE with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Slightly smoky with incredible depth of flavour. A perfectly balanced delight.

About:

Recipe discovered in 2008 courtesy of DrinkBoy.com.

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