Garnish:
Lemon zest twist
How to make:
STIR honey and marmalade with rum until dissolved. Add tea, SHAKE with ice and fine strain into chilled glass.
| 1 spoon | Orange marmalade |
| 1 spoon | Honey |
| 2 fl oz | Bacardi Carta Blanca light rum |
| 1 fl oz | Lapsang Souchong tea (cold) |
Read about cocktail measures and measuring.
Review:
Slightly smoky with incredible depth of flavour. A perfectly balanced delight.
History:
Recipe discovered in 2008 courtesy of DrinkBoy.com.
A variation on Salvatore Calabrese's Breakfast Martini. The history of this cocktail and additional variations can be found on our Breakfast Martini cocktail page.
Nutrition:
There are approximately 125 calories in one serving of Breakfast Club.
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Join the Discussion
... comment(s) for Breakfast Club
You must log in to your account to make a comment.