Breakfast Club

Difford's Guide
User Rating (6 ratings)

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

STIR honey and marmalade with rum until dissolved. Add tea, SHAKE with ice and fine strain into chilled glass.

1 spoon Orange marmalade
1 spoon Honey
2 fl oz Bacardi Carta Blanca light rum
1 fl oz Lapsang Souchong tea (cold)
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Review:

Slightly smoky with incredible depth of flavour. A perfectly balanced delight.

History:

Recipe courtesy of DrinkBoy.com in 2008.

Nutrition:

One serving of Breakfast Club contains 125 calories.

Alcohol content:

  • 1.3 standard drinks
  • 20.16% alc./vol. (40.32° proof)
  • 18.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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