Breakfast Club

Breakfast Club image
Serve in
a Martini glass...
1 spoon English orange marmalade
1 spoon Runny honey
2 shot Bacardi Carta Blanca light rum BUY
1 shot Cold Lapsang Souchong tea
  • Display recipe in:
How to make:

STIR honey and marmalade with rum until dissolved. Add tea, SHAKE with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Slightly smoky with incredible depth of flavour. A perfectly balanced delight.

Origin:

Recipe discovered in 2008 courtesy of DrinkBoy.com.

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