Garnish:
Orange zest twist
How to make:
STIR marmalade with gin in base of shaker so as to dissolve marmalade. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.
| 4 spoon | Orange marmalade |
| 2 fl oz | Rutte Dry Gin |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Harry wrote of his own drink, "By its bitter-sweet taste this cocktail is especially suited to be a luncheon aperitif."
History:
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
Nutrition:
There are approximately 133 calories in one serving of Marmalade Cocktail.
Join the Discussion
... comment(s) for Marmalade Cocktail
You must log in to your account to make a comment.