Garnish:
Basil leaf
How to make:
STIR marmalade with gin in base of shaker to dissolve marmalade. Add lemon juice and lime cordial, SHAKE with ice and fine strain into chilled glass.
| 2 1/2 fl oz | Rutte Dry Gin |
| 1/4 fl oz | Lime cordial (sweetened lime juice) |
| 2 spoon | Orange marmalade |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
Orange marmalade both justifies the 'breakfast' prefix and adds complexity to this gimlet.
Variant:
History:
A riff on Salvatore Calabrese's Breakfast Martini created by yours truly at the Cabinet Room, London, England.
Gimlet cocktail history
Nutrition:
One serving of Breakfast Gimlet contains 169 calories.
Alcohol content:
- 1.9 standard drinks
- 28.9% alc./vol. (57.8° proof)
- 26 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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