How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
Tequila and lime are divine, and this riff on the usually gin-based original Gimlet is as good, although very different with the earthiness of the tequila adding an extra dimension which more than compensates for the lack of gin's botanical complexity.
Created in February 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.
There are approximately 161 calories in one serving of Giblet (Tequila Gimlet).