Garnish:
Flamed blood orange zest twist (discarded) and skewered Luxardo maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into a chilled glass.
| 1 3/4 fl oz | Blended Scotch whisky |
| 1/2 fl oz | Bénédictine D.O.M. liqueur |
| 1/2 fl oz | Cherry Heering cherry brandy liqueur |
| 1/2 fl oz | Blood orange juice |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
Reminiscent of a Blood and Sand with Bénédictine and lemon juice replacing sweet vermouth.
History:
Adapted from a recipe created by Marco Dionysos at Tres Agaves, San Francisco, USA and in memory of Johnny Cunningham (1957 - 2003), one of the world's all-time great Scottish fiddlers.
Nutrition:
One serving of Cunningham contains 227 calories.
Alcohol content:
- 1.8 standard drinks
- 21.94% alc./vol. (43.88° proof)
- 24.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Cunningham
You must log in to your account to make a comment.