Facundo's Flare

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 219 calories in one serving of Facundo's Flare.

Bartender

Facundo's Flare image

Serve in a

Martini glass

Garnish:

None

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Bacardi Carta Blanca light rum
1/2 fl oz Aperol or other Italian red aperitivo
1 fl oz Orange juice (freshly squeezed)
1/2 fl oz Vanilla sugar syrup
2 dash Peach bitters
1/2 fl oz Pasteurised egg white
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Review:

So smooth this drink is almost creamy. Vanilla dominates with fruity hints of rum.

History:

Created by Bruce Hamilton at Tigerlily, Edinburgh, Scotland.

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