Facundo's Flare

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 219 calories in one serving of Facundo's Flare.

Bartender

Facundo's Flare image

Serve in a

Martini glass

Garnish:

None

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Bacardi Carta Blanca light rum
1/2 fl oz Aperol or other Italian red aperitivo
1 fl oz Orange juice (freshly squeezed)
1/2 fl oz Vanilla sugar syrup
2 dash Peach bitters
1/2 fl oz Pasteurised egg white
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Review:

So smooth this drink is almost creamy. Vanilla dominates with fruity hints of rum.

History:

Created by Bruce Hamilton at Tigerlily, Edinburgh, Scotland.

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