Name: Grand Designs
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 1 1/2 Rosemary sprig; 45 ml Gin; 30 ml Elderflower liqueur; 7.5 ml Vermouth - Dry; 22.5 ml Pineapple juice (freshly extracted/pressed/squeezed)

Serve in a

Coupe glass

Garnish:

Rosemary sprig

How to make:

MUDDLE rosemary in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 ¹⁄₂ inch	Rosemary sprig
1 1/2 fl oz	Hayman's London Dry Gin
1 fl oz	Fiorente Elderflower liqueur
1/4 fl oz	Dry vermouth
3/4 fl oz	Pineapple juice (freshly extracted/pressed/squeezed)
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Read about cocktail measures and measuring.

Buy direct from

Hayman's London Dry Gin, 70cl

£ 9.46 £ 0.61 per cocktail, makes 15.5 Hayman's London Dry Gin, 70cl

£ 26.25 £ 1.69 per cocktail, makes 15.5 Fiorente Elderflower liqueur, 70cl

£ 22.50 £ 0.98 per cocktail, makes 23 Dolin Dry vermouth, 75cl

£ 17.50 £ 0.18 per cocktail, makes 100

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Easy drinking and slightly sweet, dried and made altogether grander by the rosemary.

History:

Created in 2008 for Grand Designs Live exhibition by yours truly at the Cabinet Room, London, England.

More cocktails by Simon Difford

Alcohol content:

1.5 standard drinks
19.71% alc./vol. (39.42° proof)
20.7 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.