New Victoria

Difford's Guide
Discerning Drinkers (2 ratings)

Serve in an

Old-fashioned glass

Photographed in an

UB Koto Old Fashioned 30cl

Garnish:

Dried banana chip

How to make:

SHAKE first 3 ingredients with ice and stain into ice-filled glass(preferably a large cube or chunk of block ice). DRIZZLE banana liqueur.

Read about cocktail measures and measuring.

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Review:

A fruity Old Fashioned. They shook rather than stirred it in the 1930s, so "shake it to wake it."

History:

Adapted from a recipe in William James "Billy" Tarling's 1937 Café Royal Bar Book where its creation is attributed to "by J. Stephens."

NEW VICTORIA
Invented by J. Stephens
2/3 Rye Whisky.
1/6 Calvados.
1/6 Sweet Passion Fruit Juice.
Shake.
Add 3 dashes of Crème de Banane.

Charles A. Tuck, Cocktails and Mixed Drinks, 1967

Nutrition:

One serving of New Victoria contains 217 calories.

Alcohol content:

  • 2.2 standard drinks
  • 35.51% alc./vol. (71.02° proof)
  • 31.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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