Maestro

Difford's Guide
Discerning Drinkers (10 ratings)

Serve in a

Martini glass

Garnish:

Balsamic covered strawberry

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
1 fl oz Giffard Fraise des Bois liqueur
1 fl oz Orange juice (freshly squeezed)
1/6 fl oz Maple syrup
1 dash Balsamic vinegar of Modena
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Review:

Strawberry and balsamic are a great combo - here served with orange juice, vodka and maple syrup.

History:

Created by Salvatore Calabrese at Salvatore At Fifty, London, England.

Nutrition:

One serving of Maestro contains 257 calories.

Alcohol content:

  • 1.7 standard drinks
  • 18.53% alc./vol. (37.06° proof)
  • 23.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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