Garnish:
Orange slice
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
| 2 fl oz | Bourbon whiskey |
| 2 fl oz | Cranberry juice |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
| 3/4 fl oz | Giffard Noir de Bourgogne Cassis |
Read about cocktail measures and measuring.
Review:
Tangy, citrus, cranberry and berry fruit laced with sweetened bourbon.
Nutrition:
There are approximately 294 calories in one serving of Rhinestone Cowgirl.
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