Victoria's Secret
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Victoria's Secret
Serve in a Collins glass
| 1 oz | Hayman's Sloe Gin |
| 1⁄2 oz | Bottlegreen Cox's Apple and Plum Cordial |
| 1⁄2 oz | Lemon juice (freshly squeezed) |
| 1 oz | Apple juice/apple cider (cloudy & unsweetened) |
| 1 1⁄2 oz | Light white rum (charcoal-filtered 1-4 years old) |
| 1⁄2 oz | Mango purée |
| 1⁄2 oz | Monin Passion Fruit Syrup |
| 3⁄4 oz | Orange juice (freshly squeezed) |
Garnish: Seasonal berries
How to make:
SHAKE first four ingredients with ice and strain into ice-filled glass. SHAKE other ingredients with ice and carefully strain into glass so this second layer floats on first.
Review:
Amber and red layer easily in this fruity drink.
History:
Created in 2008 by Jamie Stephenson at The Bar Academy, Manchester, England.
Nutrition:
One serving of Victoria's Secret contains 247 calories
Alcohol content:
- 1.4 standard drinks
- 10.12% alc./vol. (10.12° proof)
- 19 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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