Name: Victoria's Secret
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Sloe gin liqueur; 15 ml Bottlegreen Cox's Apple and Plum Cordial; 15 ml Lemon juice (freshly squeezed); 30 ml Apple juice (cloudy & unsweetened); 45 ml Rum - Light white (charcoal-filtered) 1-3 year old; 15 ml Mango purée; 15 ml Passion fruit syrup; 22.5 ml Orange juice (freshly squeezed)

Serve in a

Collins glass

Garnish:

Seasonal berries

How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. SHAKE other ingredients with ice and carefully strain into glass so this second layer floats on first.

1 fl oz	Hayman's Sloe Gin
1/2 fl oz	Bottlegreen Cox's Apple and Plum Cordial
1/2 fl oz	Lemon juice (freshly squeezed)
1 fl oz	Apple juice (cloudy & unsweetened)
1 1/2 fl oz	Light white rum (charcoal-filtered 1-4 years old)
1/2 fl oz	Mango purée
1/2 fl oz	Passion fruit syrup
3/4 fl oz	Orange juice (freshly squeezed)
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Read about cocktail measures and measuring.

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Hayman's Sloe Gin, 70cl

£ 24.95 £ 1.08 per cocktail, makes 23 Hayman's Sloe Gin, 70cl

£ 25.50 £ 1.11 per cocktail, makes 23 Giffard Passion Fruit Syrup, 100cl

£ 9.25 £ 0.14 per cocktail, makes 66.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Amber and red layer easily in this fruity drink.

History:

Created in 2008 by Jamie Stephenson at The Bar Academy, Manchester, England.

More cocktails by Jamie Stephenson

Nutrition:

One serving of Victoria's Secret contains 239 calories.

Alcohol content:

1.5 standard drinks
11.1% alc./vol. (22.2° proof)
20.8 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.