Victoria's Secret

Serve in a Collins glass...
1	fl oz	Sipsmith Sloe Gin
½	fl oz	Bottlegreen Cox's Apple and Plum Cordial
½	fl oz	Freshly squeezed lemon juice
1	fl oz	Pressed apple juice
1½	fl oz	Bacardi Carta Blanca Superior White Rum (37.5%)
½	fl oz	Mango purée
½	fl oz	Passion fruit syrup
¾	fl oz	Freshly squeezed orange juice

Display recipe in:

Bottlegreen Cox's Apple and Plum Cordial image

How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. SHAKE other ingredients with ice and carefully strain into glass so this second layer floats on first.

Garnish:

Seasonal berries

Comment:

Amber and red layer easily in this fruity drink.

About:

Created in 2008 by Jamie Stephenson at The Bar Academy, Manchester, England.

Buy ingredients

Buy direct from The Whisky Exchange

£25.25

Makes this drink 16.67 times

£17.25

Makes this drink 15.56 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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