No alcohol
Medium
Boozy
Deauville
Measurements in:
Serves:
| 3⁄4 fl oz | Calvados / apple brandy / straight applejack |
| 3⁄4 fl oz | Cognac (brandy) |
| 3⁄4 fl oz | Cointreau L'Unique triple sec liqueur |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix (optional) |
How to make
Glassware
Serve in a Coupe glass
Prepare
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon zest twist.
Method
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Deauville contains 176 calories
Alcohol content:
- 1.5 standard drinks
- 20.9% alc./vol. (41.8° proof)
- 21.3 grams of pure alcohol
History
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
DEAUVILLE COCKTAIL.
Harry Craddock, 1930
¼ Brandy.
¼ Calvados.
¼ Cointreau.
¼ Lemon juice.
Shake well and strain into chilled glass.
Review
The classic recipe omits the sugar syrup, which makes this drink too sour for my taste. Duly sweetened, it is very much in the Sidecar or even Apple Cart vein.
$1.43 per cocktail*
Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
This "Martini" might be lengthened with lemonade, but it retains the essence of a proper Dry Martini, both in flavour and punch. As with a Martini...
View more
Zesty with the sharp freshness of grapefruit and a hint of orange, rounded with dry vermouth.
View more
A Vodka Martini given a Japanese influence with sake and Japanese whisky. Omit the sugar syrup if you like your Martinis bone dry.
View more
When perfect dilution is achieved, a Port Sangree is delicious, and that requires good cubed ice, cold dry crushed ice, and powdered sugar. Even a...
View more
Comments & Discussion
Liked this cocktail 👍
View 4 comments and discussion