Garnish:
Sugar rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 2/3 fl oz | Avallen Calvados |
| 5/6 fl oz | Swedish Punsch liqueur |
| 5/6 fl oz | Grapefruit juice (pink) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Fruity yet tart. Apple brandy and grapefruit with the distinctive twang of Swedish Punch.
History:
Adapted from Harry Craddock's 1930 The Savoy Cocktail Book.
Nutrition:
There are approximately 192 calories in one serving of Diki-Diki.
Join the Discussion
... comment(s) for Diki-Diki
You must log in to your account to make a comment.