Elysian

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 216 calories in one serving of Elysian.

Bartender

Elysian image

Serve in a

Martini glass

Garnish:

Apple slice

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Calvados brandy
12 fl oz Martini Rosso vermouth
12 fl oz Noilly Prat Extra Dry
14 fl oz Maple syrup
3 dash Angostura or other aromatic bitters
3 dash Peychaud's or other Creole-style bitters
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Comment:

Dry and aromatic, although not for all tastes.

About:

Created in 2004 by Mickael Perron at Millbank Lounge Bar, London, England.

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