Serve in aMartini glass
How to make:
STIR all ingredients with ice and strain into chilled glass.
|2 fl oz||Calvados & straight applejacks|
|1/2 fl oz||Rosso/rouge (sweet) vermouth|
|1/2 fl oz||Dry vermouth|
|1/4 fl oz||Maple syrup|
|3 dash||Angostura Aromatic Bitters|
|3 dash||Peychaud's or other Creole-style bitters|
Read about cocktail measures and measuring.
Dry and aromatic, although not for all tastes.
Created in 2004 by Mickael Perron at Millbank Lounge Bar, London, England.
One serving of Elysian contains 215 calories.
- 1.8 standard drinks
- 24.98% alc./vol. (49.96° proof)
- 24.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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