Serve in aMartini glass
How to make:
STIR all ingredients with ice and strain into chilled glass.
|2 fl oz||Avallen Calvados|
|1/2 fl oz||Martini Rosso sweet vermouth|
|1/2 fl oz||Noilly Prat Extra Dry|
|1/4 fl oz||Maple syrup|
|3 dash||Angostura Aromatic Bitters|
|3 dash||Peychaud's or other Creole-style bitters|
Read about cocktail measures and measuring.
Dry and aromatic, although not for all tastes.
Created in 2004 by Mickael Perron at Millbank Lounge Bar, London, England.
There are approximately 215 calories in one serving of Elysian.