English Breakfast Cocktail

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 118 calories in one serving of English Breakfast Cocktail.

Bartender

English Breakfast Cocktail image

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz Rutte Dry Gin
1 fl oz St Germain Elderflower Liqueur
1 fl oz Freshly brewed cold black English breakfast tea
12 fl oz Freshly squeezed lemon juice
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Our comment:

Light and fragrant with black tea, elderflower and the botanical influence of gin.

History:

Created in 2006 by yours truly (Simon Difford), London, England.

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