Name: English Breakfast Cocktail
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Gin; 30 ml Elderflower liqueur; 20 ml Black tea (cold); 10 ml Lemon juice (freshly squeezed); 15 ml Chilled water

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz	Rutte Dry Gin
1 fl oz	St-Germain elderflower liqueur
2/3 fl oz	Black tea (cold)
1/3 fl oz	Lemon juice (freshly squeezed)
1/2 fl oz	Chilled water
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 1.48 per cocktail, makes 23 St-Germain elderflower liqueur, 70cl

£ 27.45 £ 1.19 per cocktail, makes 23

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Be the first to comment