Name: Mountain
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Whisk(e)y - Bourbon whiskey; 22.5 ml Vermouth - Dry; 22.5 ml Vermouth - Rosso/rouge (sweet) vermouth; 15 ml Pasteurised egg white (or aquafaba)

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Bourbon whiskey
3/4 fl oz	Dry vermouth
3/4 fl oz	Rosso/rouge (sweet) vermouth
1/2 fl oz	Pasteurised egg white (or aquafaba)
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Read about cocktail measures and measuring.

Buy direct from

Maker's Mark bourbon, 70cl

£ 26.95 £ 2.34 per cocktail, makes 11.5 Dolin Dry vermouth, 75cl

£ 17.50 £ 0.53 per cocktail, makes 33

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Hazardous ingredients

Pasteurised egg white (or aquafaba) is potentially hazardous to those with allergy or intolerance.

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Review:

A perfect Manhattan smoothed by egg white.

Nutrition:

One serving of Mountain contains 209 calories.

Alcohol content:

1.8 standard drinks
20.67% alc./vol. (41.34° proof)
24.8 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.