Garnish:
Lime wedge
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | White overproof rum |
| 2/3 fl oz | Green Chartreuse (or alternative herbal liqueur) |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/3 fl oz | Difford's Falernum liqueur |
| 1/3 fl oz | Chilled water (omit if using wet ice) |
Read about cocktail measures and measuring.
Review:
A great way to inflict mutually assured destruction, although there will be fallout the morning after.
Variant:
History:
Created in 2005 by the late great Gregor de Gruyther at LAB bar in London, England.
Alcohol content:
- 1.7 standard drinks
- 27.42% alc./vol. (54.84° proof)
- 23.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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