Name: Pomme et Sureau
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Calvados & straight applejacks; 60 ml Elderflower liqueur; Soda (club soda)

Serve in a

Collins glass

Garnish:

Apple wedge

How to make:

POUR first 2 ingredients into ice-filled glass, TOP with soda and lightly stir.

1 fl oz	Avallen Calvados
2 fl oz	Fiorente Elderflower liqueur
Top up with	Thomas Henry Soda Water
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Read about cocktail measures and measuring.

Buy direct from

Avallen Calvados, 70cl

£ 34.25 £ 1.49 per cocktail, makes 23 Fiorente Elderflower liqueur, 70cl

£ 21.25 £ 1.85 per cocktail, makes 11.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Light, long and refreshing apple and elderflower.

History:

Created in 2006 by yours truly (Simon Difford). The name is French for 'apple and elderflower'.

More cocktails by Simon Difford

Nutrition:

One serving of Pomme et Sureau contains 175 calories.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.