Garnish:
Lime zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass.
| 1 1/2 fl oz | Cachaça |
| 1/2 fl oz | Dewar's 12 Year Old Scotch whisky |
| 3/4 fl oz | Drambuie liqueur |
Read about cocktail measures and measuring.
Review:
A rift on the classic Rusty Nail using cachaça as the main base spirit with a hint of Scotch maintaining its lineage to the Drambuie Nail family.
History:
Created in 2010 by Jamie Stephenson, Manchester, England.
Nutrition:
One serving of Brazilian Nail contains 205 calories.
Alcohol content:
- 2 standard drinks
- 33.9% alc./vol. (67.8° proof)
- 28 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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