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Community recipe contributed by

Dante Rombout

This recipe has not been tested or verified by Difford’s Guide.

Published on 15th of May 2024

3 to Disco

Measurements in:
Serves:
1
Ingredients
1 fl oz Bols Blue Curaçao
1 fl oz Blanco tequila
1⁄2 fl oz Monin Grenadine Syrup
1⁄2 fl oz Lemon juice (freshly squeezed)
1 dash (4 drops) Stillabunt Magic Velvet Cocktail Foamer
1⁄3 fl oz Thomas Henry Soda Water

Garnish: 3D glasses pinned to the glass

How to make

Glassware

Serve in a Rocks glass

Method:

-In your glass mix the tequila, grenadine and 0.5cl lemon juice
-In your shaker add the blue curacao, rest of the lemon juice and the foamer
-Dry shake until it's foamy
-Add ice to your glass and stirr 10-15 times
-Layer the blue curacao foam on top
-Top off with some soda water

Health & Nutrition

Nutrition:

One serving of 3 to Disco contains 132 calories

Alcohol content:

  • 1 standard drinks
  • 13.41% alc./vol. (26.83° proof)
  • 14.4 grams of pure alcohol

History

This cocktail was created for the 2024 bols cocktail challenge

Difford’s Shop logo
$2.90 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Comments & Discussion

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Difford’s Shop logo
$2.90 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.