Name: Buckeye
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 75 ml Gin; 15 ml Vermouth - Dry

Serve in a

Martini glass

Garnish:

Black olive

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 1/2 fl oz	Rutte Dry Gin
1/2 fl oz	Dry vermouth
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Rutte Dry Gin, 70cl

£ 33.95 £ 3.77 per cocktail, makes 9 Dolin Dry vermouth, 75cl

£ 16.25 £ 0.33 per cocktail, makes 50

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

A standard Dry Martini - but a Buckeye is always garnished with a black olive instead of a green one.

Nutrition:

One serving of Buckeye contains 179 calories.

Alcohol content:

2.1 standard drinks
32.49% alc./vol. (64.98° proof)
29.2 grams of pure alcohol

More Martini-style cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.