Garnish:
Cocktail onion
How to make:
STIR all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Galander Fine mustard liqueur |
| 1/2 fl oz | Noilly Prat Extra Dry |
| 1/6 fl oz | Rutte Dry Gin |
| 2 dash | Celery bitters |
Read about cocktail measures and measuring.
Review:
A most unusual cocktail based on a most unusual product - mustard liqueur.
History:
Created by Gonçalo de Sousa Monteiro, Berlin, Germany.
Nutrition:
One serving of Le Dijonnais Martini contains 136 calories.
Alcohol content:
- 0.3 standard drinks
- 6.42% alc./vol. (12.84° proof)
- 4.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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