Le Dijonnais Martini

Name: Le Dijonnais Martini
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Mustard liqueur; 15 ml Dry vermouth; 5 ml Gin; 2 dash Celery bitters

Difford’s Guide

Discerning Drinkers (1)

Measurements in:

Serves:

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Ingredients
1 ¹⁄₂ fl oz	Galander Fine mustard liqueur
¹⁄₂ fl oz	Strucchi Dry Vermouth
¹⁄₆ fl oz	Hayman's London Dry Gin
2 dash	Fee Brothers Celery bitters

How to make

Glassware

Serve in a Coupe glass

Method

Select and pre-chill a COUPE GLASS.
Prepare garnish of cocktail onion.
STIR all ingredients with ice.
FINE STRAIN into chilled glass.

Health & Nutrition

Nutrition:

One serving of Le Dijonnais Martini contains 138 calories

Alcohol content:

0.3 standard drinks
5.71% alc./vol. (11.43° proof)
3.8 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Galander Fine mustard liqueur — Mustard
Dry vermouth — Sulphur Dioxide/Sulphites
Celery bitters — Celery

History

Created by Gonçalo de Sousa Monteiro, Berlin, Germany.

More cocktails by Gonçalo de Sousa Monteiro

Review

A most unusual cocktail based on a most unusual product - mustard liqueur.

Hayman's London Dry Gin 750ml - makes 150.5 cocktails
$33.99 $0.23 per cocktail Hayman's London Dry Gin image

Fee Brothers Celery Bitters 150ml - makes 240 cocktails
$10.49 $0.04 per cocktail Fee Brothers Celery Bitters image

$0.27 per cocktail*

Makes a minimum of 150.5 cocktails.
Shipping and applicable tax calculated at checkout.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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