Garnish:
Gherkin
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 2 1/2 fl oz | Rutte Dry Gin |
| 1/2 fl oz | Noilly Prat Extra Dry |
| 1/4 fl oz | Chilled water |
Read about cocktail measures and measuring.
Review:
A gin Martini 'dirtied' with pickled gherkin brine and garnished with a pickled gherkin.
Nutrition:
There are approximately 179 calories in one serving of Fiendtini.
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