Fiendtini

Serve in a Martini glass...
2½	fl oz	Rutte Dry Gin
½	fl oz	Noilly Prat Extra Dry
¼	fl oz	Chilled water

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How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Gherkin

Comment:

A gin Martini 'dirtied' with pickled gherkin brine and garnished with a pickled gherkin.

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STIR all ingredients with ice and fine strain into chilled glass.

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STIR all ingredients with ice and strain into chilled glass.

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