Bohemian Martini

Bohemian Martini image

Serve in

a Martini glass...
2½ fl oz Rutte Dry Gin
½ fl oz Noilly Prat Extra Dry
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Caperberry

Comment:

A regular gin Martini garnished with a caperberry.

About:

Created at LAB Bar, London, England. The name comes from Cafe Boheme, the restaurant practically opposite, where the LAB crew would go for sustenance after a shift.

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Makes this drink 9.33 times
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Vermouth dry

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