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Beijo Sour

Name: Beijo Sour
Total time: 4 min
Cuisine: Cocktail
Ingredients: 5 fresh Raspberries; 50 ml Cachaça (unaged); 15 ml Raspberry liqueur; 15 ml Pineapple juice; 15 ml Lemon juice; 10 ml Sugar syrup 'rich' (2:1); 3 drop Saline solution 4:1

Difford’s Guide

Discerning Drinkers (8)

Measurements in:

Serves:

Keep screen awake

Ingredients
5 fresh	Raspberries
1 ²⁄₃ fl oz	Cachaça (unaged)
¹⁄₂ fl oz	Giffard Crème de Framboise
¹⁄₂ fl oz	Pineapple juice
¹⁄₂ fl oz	Lemon juice (freshly squeezed)
¹⁄₃ fl oz	Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
3 drop	Saline solution (20g sea salt to 80g water) or merest pinch of s

How to make

Glass

Photographed in an UB Retro Coupe 1910

Prepare

Select and pre-chill a COUPE GLASS.
Prepare garnish of 3 skewered fresh raspberries.

Method

MUDDLE raspberries in base of shaker.
Add other ingredients.
SHAKE with ice.
FINE STRAIN into chilled glass.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Alcohol content:

1.3 standard drinks
15.67% alc./vol. (31.34° proof)
17.7 grams of pure alcohol

History

Beijo is Brazilian Portuguese for 'kiss'.

Review

A cachaça sour with raspberry and pineapple.

Leblon Cachaca 750ml - makes 15 cocktails
$28.99 $1.93 per cocktail Leblon Cachaca image

Giffard Creme de Framboise 750ml - makes 50 cocktails
$31.09 $0.62 per cocktail Giffard Creme de Framboise image

Monin Pure Cane Syrup (US) 750ml - makes 75 cocktails
$14.99 $0.20 per cocktail Monin Pure Cane Syrup (US) image

$2.75 per cocktail*

Makes a minimum of 15 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

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Mark 2y

This was quite delicious, funky cachaca pairs well with tartness of pineapple and fruitiness of strawberry