The Stone Place

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 215 calories in one serving of The Stone Place.

Bartender

The Stone Place image

Serve in a

Coupe glass

Garnish:

Dust with grated nutmeg

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 1/2 fl oz Bacardi 8 year old rum
3/4 fl oz Lemon juice (freshly squeezed)
3/4 fl oz Orange juice (freshly squeezed)
1/4 fl oz Giffard Grenadine Syrup
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Our review:

Rum loves fruit and this pink drink has lots of both.

History:

Adapted from a drink created in 2010 by Willy Shine at Forty Four, New York City, USA. This twist on the Ward 8 is named after the street where Shine's parents, who were big Ward 8 imbibers, used to live.

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