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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 60 ml | Pusser's Navy Rum (54.5% alc./vol.) |
| 22.5 ml | Lime juice (freshly squeezed) |
| 22.5 ml | Falernum liqueur |
| 7.5 ml | Bourbon whiskey |
| 7.5 ml | Adriatico Amaretto Liqueur |
| 120 ml | Angostura Aromatic Bitters |