Name: Rosie Lassi Cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Vodka; 45 ml Yoghurt liqueur; 7.5 ml Rose petal liqueur

Serve in a

Coupe glass

Garnish:

Rose petal

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Ketel One Vodka
1 1/2 fl oz	Yoghurt liqueur
1/4 fl oz	Rose petal liqueur
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Read about cocktail measures and measuring.

Buy direct from

Ketel One Vodka, 70cl

£ 24.95 £ 2.17 per cocktail, makes 11.5 A.V. Wees Zonder Doornen rose liqueur, 35cl

£ 24.95 £ 0.54 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Creamy vanilla yoghurt with floral rose liqueur fortified with vodka.

History:

Created in 2011 by yours truly (Simon Difford) at the Cabinet Room, London, England.

More cocktails by Simon Difford

Nutrition:

One serving of Rosie Lassi Cocktail contains 259 calories.

Alcohol content:

1.9 standard drinks
24.14% alc./vol. (48.28° proof)
27.2 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.