Serve in aCoupe glass
How to make:
MUDDLE cardamom and then pineapple in base of shaker. ADD other ingredients, SHAKE with ice and fine strain into chilled glass.
|3 whole||Green cardamom pods|
|3 wedge||Pineapple (fresh) (cored, skinned and chopped)|
|1 1/2 fl oz||Ketel One Vodka|
|1 1/2 fl oz||Yoghurt liqueur|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Creamy yoghurty cardamom and pineapple laced with vodka.
Created in 2011 by yours truly (Simon Difford) at the Cabinet Room, London, England.
There are approximately 208 calories in one serving of Pineapple Lassi Cocktail.