Raspberry Lassi Cocktail
-
Raspberry Lassi Cocktail
Serve in a Coupe glass
| 8 fresh | Raspberries |
| 1 1⁄2 oz | Ketel One Vodka |
| 1 oz | Yoghurt liqueur |
| 1⁄2 oz | Giffard Crème de Framboise |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of skewered raspberries and black pepper.
- MUDDLE raspberries in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into chilled glass.
- Garnish with skewered raspberry and dust with freshly ground black pepper.
Allergens:
Recipe contains the following allergens:
- Yoghurt liqueur - Dairy
Review:
Rich creamy vanilla yoghurt with fresh raspberries and raspberry liqueur fortified with vodka.
History:
Created in 2011 by yours truly at the Cabinet Room, London, England.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Rosie Lassi Cocktail
Next cocktail
Banana Smoothie
Liqueurs & cordials
Liqueurs and alcoholic cordials are sweetened alcoholic drinks made by mixing or redistilling spirits with flavourings and colourings. Within the EEC a...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs
How to make an Ice Cone
Ice cones are an iconic garnish widely used in Tiki bars, particularly when serving Navy Grog cocktails. They are made by freezing crushed ice that has...
Join the discussion
Showing 1 comment for Raspberry Lassi Cocktail.
See discussion in the Forum