Raspberry Lassi Cocktail

Difford's Guide

Serve in a

Coupe glass

Garnish:

Raspberries & dust with cracked black pepper

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

8 fresh Raspberries (fresh)
1 1/2 fl oz Ketel One Vodka
1 fl oz Yoghurt liqueur
1/2 fl oz Giffard Creme de Framboise
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Review:

Rich creamy vanilla yoghurt with fresh raspberries and raspberry liqueur fortified with vodka.

History:

Created in 2011 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Nutrition:

There are approximately 226 calories in one serving of Raspberry Lassi Cocktail.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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