Raspberry Smoothie

Difford's Guide
Discerning Drinkers (3 ratings)

Serve in a

Sling glass

Garnish:

Raspberries

How to make:

BLEND ingredients with a scoop of crushed ice. Pour into glass and serve immediately with straws.

2 fl oz Ketel One Vodka
1 1/2 fl oz Yoghurt liqueur
3 barspoon Honey
8 fresh Raspberries (fresh)
1/2 fl oz Giffard Crème de Framboise
1 fl oz Apple juice (cloudy & unsweetened)
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Review:

This soft pink, creamy yoghurt drink is loaded with raspberry fruit and laced with vodka.

History:

Created in 2011 by yours truly at the Cabinet Room, London, England.

Alcohol content:

  • 2.2 standard drinks
  • 20.09% alc./vol. (40.18° proof)
  • 30.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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