Creamy Vanilla Colada

Difford's Guide

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Serve in a

Coupe glass

Garnish:

Dust with chocolate powder

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Bacardi 8 year old rum
1 1/2 fl oz Yoghurt liqueur
6 drop Vanilla extract
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AKA:

White Christmas

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Review:

Creamy yoghurt married with aged rum and richly flavoured with vanilla.

History:

Inspired by the classic Pina Colada, this was created in 2011 by yours truly at the Cabinet Room, London, England.
Piña Colada history and recipes

Nutrition:

There are approximately 280 calories in one serving of Creamy Vanilla Colada.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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