Creamy Vanilla Colada

Creamy Vanilla Colada image
Serve in
a Coupe glass...
2 shot Bacardi Carta Ocho aged rum BUY
shot Yoghurt liqueur
6 drop Vanilla extract
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Dust with chocolate powder

AKA:

White Christmas

Comment:

Creamy yoghurt married with aged rum and richly flavoured with vanilla.

Origin:

Created in 2011 by yours truly (Simon Difford) at the Cabinet Room, London, England.

More about this cocktail

×
  • Welcome to
  • Receive updates packed
    with drinks, bars and
    cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 1474019063