Garnish:
Lime wedge
How to make:
POUR all ingredients into ice-filled glass and lightly STIR.
| 1 1⁄2 fl oz | Grand Marnier liqueur |
| 1 wedge | Fresh lime |
| Top up with | Thomas Henry Ginger Ale |
| 3 dash | Peychaud's or other Creole-style bitters |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Ginger ale adds a spiced intensity to the rich Grand Marnier in this refreshing long drink.
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