Biblical Sidecar

Difford’s Guide
Discerning Drinkers (13 ratings)

Serve in a Coupe glass

Ingredients:
1 dried Clove
2 oz Rémy Martin V.S.O.P. cognac
12 oz Grand Marnier or other cognac orange liqueur
14 oz Ginger liqueur
34 oz Orange juice (freshly squeezed)
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Orange zest twist

How to make:

MUDDLE cloves in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 8/10
Sweet
Medium
Dry/sour
Sweet to sour 5/10

Review:

Cognac and freshly squeezed orange juice warmed with ginger and clove spice.

View readers' comments

History:

A Christmas cocktail created in October 2011 by yours truly at the Cabinet Room in London, England.
Sidecar cocktail history and recipe variations

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the discussion

Showing 4 comments for Biblical Sidecar.
See discussion in the Forum

Please log in to make a comment
Colin Cook’s Avatar Colin Cook
9th December 2023 at 13:55
Well balanced recipe. I’m feeling the Christmas spirit even more after a couple of these.
Andy Parnell-Hopkinson’s Avatar Andy Parnell-Hopkinson
19th December 2021 at 17:51
CBA to muddle a clove so used velvet falernum instead. Good stuff.
Avatar

Anonymous

5th November 2021 at 23:30
I helped this along with some lemon ... maybe I will try ginger syrup next time
10th November 2020 at 15:16
we liked this but felt it needed lifting a little, so we added 1/2 a shot of homemade ginger syrup, this worked