|2 fl oz||Cognac VSOP|
|1/2 fl oz||Grand Marnier or other cognac orange liqueur|
|1/4 fl oz||King's Ginger Liqueur|
|3/4 fl oz||Orange juice (freshly squeezed)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Cognac and freshly squeezed orange juice warmed with ginger and clove spice.
A Christmas cocktail created in October 2011 by yours truly (Simon Difford) at the Cabinet Room, London, England.
See our Sidecar cocktail page for the full story behind the origins of the Sidecar, its history and variations.