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Urban Bar Freddo Highball| 12 fresh | Mint leaves |
| 1 fl oz | Lucano Amaro Zero° |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/3 fl oz | Monin Pure Cane Syrup |
| 2 fl oz | Thomas Henry Pink Grapefruit soda |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Collins glass.
- Prepare garnish of mint sprigs bouquet.
- ADD first 4 ingredients to glass and two-thirds fill with crushed ice.
- CHURN (stir) with bar spoon.
- Fill glass with more crushed ice.
- TOP with soda and briefly stir.
- Garnish with mint sprigs bouquet.
- Serve with a straw.
Strength & taste guide:
Review:
Grapefruit, lemon and minty freshness with a subtle underlying bittersweetness.
History:
Adapted from a recipe created for Amaro Lucano by Leonardo Rizzi.
*Alcohol-free:
Alcohol content:
- 0 standard drinks
- 0% alc./vol. (0° proof)
- 0 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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