Chinato Nail

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Chinato Nail image

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

Garnish:

Lemon zest twist

Comment:

A riff on the Rusty Nail using Barolo Chinato. Perhaps one for whisky and Negroni fans.

About:

Created in 2012 by Simon Difford at the Cabinet Room, London, England.

Nutrition:

There are approximately 254 calories in one serving of Chinato Nail.

Buy ingredients

Buy direct from The Whisky Exchange

£33.75
Makes this drink 9.33 times
£28.95
Makes this drink 46.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Barolo Chinato

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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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