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This is a community recipe contributed by Henry Tran.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2025
Entered in Pallini Limoncello Cocktail Competition
Serve in a Sour or Martini/Coupette glass
| 30 ml | Pallini Limoncello liqueur |
| 30 ml | Drambuie liqueur |
| 30 ml | Lemon juice (freshly squeezed) |
| 15 ml | Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer |
| 1.25 ml | Soy sauce |
| 1.25 ml | Chocolate bitters |
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