Pink Khaleesi

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Muddler
Bar spoon
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 149 calories in one serving of Pink Khaleesi.

Bartender

Pink Khaleesi image

Serve in a

Coupe glass

Garnish:

3 pink peppercorns

How to make:

MUDDLE peppercorns in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 spoon Pink peppercorns
1 fl oz Ketel One Vodka
1 fl oz Kleos Mastiha
1/4 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
2 dash Peychaud's or other Creole-style bitters
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Our comment:

Pretty in pink but with a hint of spice and the distinctive Greek flavour of mastiha.

History:

Created in 2015 by yours truly (Simon Difford).

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