Byrrh Cassis

Byrrh Cassis image

Serve in

a Collins glass...
fl oz Soda (club soda)
fl oz Byrrh Grand Quinquina
¾ fl oz Lejay Creme de Cassis (18%)
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How to make:

POUR all ingredients into ice-filled glass in the following order and lightly stir.

Garnish:

Orange slice

Comment:

Rich berry and red wine flavours are lengthened and enlivened with sparkling water.

About:

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.

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More about this cocktail

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