Smokin' Hot Paloma

Smokin' Hot Paloma image
Serve in
a Collins glass...
1 shot Del Maguey VIDA mezcal BUY
¾ shot Chile liqueur
shot Freshly squeezed pink grapefruit juice
½ shot Freshly squeezed lime juice
¼ shot Agave syrup
Top up with Three Cents Pink Grapefruit Soda
  • Display recipe in:
How to make:

SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with grapefruit soda.

Garnish:

Cinnamon & chili salt rim

Comment:

Mezcal provides a subtle hint of smokiness while chile liqueur adds hot spice. The other guests to Paloma's party bring fruity honeyed sweetness.

Origin:

Adapted from a drink discovered in 2015 at Building on Bond, Brooklyn, NYC, UK

More about this cocktail

×
  • Welcome to
  • Receive updates packed
    with drinks, bars and
    cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 1474019063