Serve in aCollins glass
Cinnamon & chili salt rim
How to make:
SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with grapefruit soda.
|1 1/2 fl oz||Del Maguey VIDA mezcal|
|1 1/2 fl oz||Grapefruit juice (pink)|
|1/2 fl oz||Lime juice (freshly squeezed)|
|1/3 fl oz||Agave syrup|
|Top up with||Thomas Henry Pink Grapefruit soda|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Mezcal adds subtle smoky complexity to a classic Paloma.
Adapted from a drink discovered in 2015 at Building on Bond, Brooklyn, NY, USA.
There are approximately 144 calories in one serving of Smokin' Paloma.