Hot Cherry

Difford's Guide

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Serve in a

Cup

Garnish:

Orange zest twist

How to make:

POUR all ingredients into teapot. Add all ingredients except hot water into a teapot. Allow to rest for a while before serving.

2/3 fl oz Cherry Heering cherry brandy liqueur
1 1/3 fl oz Speyside single malt Scotch whisky
1 dried Cinnamon stick
1/3 fl oz Boiling water
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

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Nutrition:

There are approximately 159 calories in one serving of Hot Cherry.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

Buy it here

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