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Challenger Deep

Name: Challenger Deep
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Cognac (brandy); 30 ml Chinato (Barolo/Barbera/Grignolino); 30 ml China-China liqueur; 7.5 ml Chartreuse Green

Difford’s Guide

Discerning Drinkers (15)

Measurements in:

Serves:

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Ingredients
1 ¹⁄₂ fl oz	Cognac (brandy)
1 fl oz	Mancino Vermouth di Torino Chinato
1 fl oz	Bigallet China China Amer
¹⁄₄ fl oz	Green Chartreuse (or alternative herbal liqueur)

How to make

Glassware

Serve in a Coupe glass

Prepare

Select and pre-chill a COUPE GLASS.
Prepare garnish of orange zest twist.

Method

STIR all ingredients with ice.
FINE STRAIN into chilled glass.

Garnish

EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Alcohol content:

2.2 standard drinks
27.56% alc./vol. (55.12° proof)
31.1 grams of pure alcohol

History

Created in 2015 by Kyle Godbey at Home, Richmond, VA, USA

Review

This aperitif style cocktail has chocolaty notes with faint rich herbal complexity from the Chartreuse.

Bigallet China China 750ml - makes 25 cocktails
$44.99 $1.80 per cocktail Bigallet China China image

$1.80 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Comments & Discussion

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charlotte tarantola 24w

Absolutely obsessed. One of my evening go-tos. LOVE!

Donald Draper 5y

Best cocktail made with barolo chinato

Simon Sedgley Premium Member 46w

Yes, it's good. Maybe you might like to try a "My favourite things". A puzzlingly low rating from our good host...I wonder what the downside is.

View 2 comments and discussion