Fedora Sour

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Fedora Sour image

Serve in

a Coupe glass...
1½ fl oz Cognac
⅔ fl oz Disaronno Originale Amaretto liqueur
½ fl oz Pedro Ximénez sherry
⅔ fl oz Freshly squeezed lemon juice
1 dash Peach bitters
1 dash Black walnut bitters
¼ fl oz Pasteurised egg white
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

As David says of his drink, “Much like its namesake garment this drink is simultaneously sharp and smooth; and whilst it's rather cool, it's also likely to keep your head warm.”

About:

Adapted from a drink created in 2015 by David Langley at the Boilermaker, Nottingham England.

Nutrition:

There are approximately 234 calories in one serving of Fedora Sour.

Buy ingredients

Buy direct from The Whisky Exchange

£19.45
Makes this drink 35.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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STIR all ingredients with ice and fine strain into chilled glass.

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SHAKE all ingredients with ice and fine strain into chilled glass.

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