Sunny Side Up

Sunny Side Up image
Serve in
a Highball glass...
shot Martell VSOP Médaillon cognac BUY
½ shot Aperol Aperitivo
shot Cocchi Americano Bianco
shot Freshly squeezed lemon juice
shot Freshly squeezed pink grapefruit juice
shot Sugar syrup (2 sugar to 1 water)
2 dash Rhubarb bitters
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Dehydrated grapefruit & rhubarb slice

Comment:

Bittersweet zesty citrus and cognac with aromatic wine.

Origin:

Adapted from a drink created in 2015 by Christopher McQuillan at Am:pm, Belfast, Northern Ireland.

More about this cocktail

×
  • Welcome to
  • Receive updates packed
    with drinks, bars and
    cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 1474019063