Butler's Tipple

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 172 calories in one serving of Butler's Tipple.
Butler's Tipple image

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 fl oz Cognac
12 fl oz Chartreuse Jaune (Yellow Chartreuse) Liqueur
13 fl oz Suze gentian liqueur
13 fl oz Giffard Sugar Cane Syrup
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Comment:

Almost creamy with vanilla, bittersweet rootiness and cognac.

About:

Created by Nicholas Gilmour at The Tippling House, Aberdeen, Scotland.

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