Thyme for…

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Scorched thyme sprig

How to make:

DASH bitters over sugar cube in stirring glass and MUDDLE cube to crush. ADD other ingredients and stir to dissolve sugar. Add ice and STIR. Fine strain into chilled glass.

1 cube Demerara / dark Muscovado / brown sugar
3 dash Peychaud's or other Creole-style bitters
3 dash Angostura Aromatic Bitters
2 sprig Thyme sprig
1 2/3 fl oz Rémy Martin 1738 Cognac
1/2 fl oz Grand Marnier or other cognac orange liqueur
1/3 fl oz Antica Formula or other well aged sweet vermouth
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Review:

It most certainly is! As the name suggests, aromatic thyme subtly influences this spirituous cognac-based cocktail, with Grand Marnier adding rich but delicate zesty orange notes.

History:

Adapted from a recipe created by Tom Noori at Montpellier Wine Bar, Cheltenham, England

Nutrition:

There are approximately 168 calories in one serving of Thyme for….

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
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