Thyme for…

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Muddler
Bar spoon
Strainer
Fine sieve

Nutrition

There are approximately 166 calories in one serving of Thyme for….

Times, Seasons & Occasions

Bartender

Thyme for… image

Serve in a

Coupe glass

Garnish:

Scorched thyme sprig

How to make:

DASH bitters over sugar cube in stirring glass and MUDDLE cube to crush. ADD other ingredients and stir to dissolve sugar. Add ice and STIR. Fine strain into chilled glass.

1 cube Demerara / dark Muscovado / brown sugar
3 dash Peychaud's or other Creole-style bitters
3 dash Angostura or other aromatic bitters
2 sprig Thyme sprig
1 2/3 fl oz Cognac VSOP
1/2 fl oz Grand Marnier or other cognac orange liqueur
1/3 fl oz Sweet well aged vermouth
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Our comment:

It most certainly is! As the name suggests, aromatic thyme subtly influences this spirituous cognac-based cocktail, with Grand Marnier adding rich but delicate zesty orange notes.

History:

Adapted from a recipe created by Tom Noori at Montpellier Wine Bar, Cheltenham, England

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