Entente Cordiale #2

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Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer

Nutrition

There are approximately 168 calories in one serving of Entente Cordiale #2.

Bartender

Entente Cordiale #2 image

Serve in a

Coupe glass

Garnish:

Dash of Angostura Bitters drawn across foam

How to make:

Dry shake all ingredients together, then shake vigorously with cubed ice and double strain into a chilled coupe glass.

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Cognac
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Pedro Ximénez sherry
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Breakfast tea sugar syrup (2:1)
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Freshly squeezed lemon juice
2 dash Angostura Aromatic Bitters
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Pasteurised egg white

Comment:

Tea tannins and zesty lemon balance rich Pedro Ximenez sherry, all layered over a cognac base.

About:

Adapted from a recipe created in 2015 by Felix Cohen at Manhattans Project, Dalston, London, England.

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