| 1 1/3 fl oz | Rémy Martin V.S.O.P. cognac |
| 1/2 fl oz | Giffard Creme de Chataigne |
| 1/2 fl oz | Pineau des Charentes blanc |
| 1/6 fl oz | Yellow Chartreuse (or génépy liqueur) |
| 2 dash | Lemon bitters |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Review:
Chestnut, pineau de charente and chartreuse combine with cognac to create a most unusual cocktail with zesty lemon freshness.
History:
Adapted from a recipe created in 2015 by Kevin Galliano at Big Easy, Covent Garden, London, England.
Nutrition:
One serving of Elixir De Longue Vie (Elixir of Long Life) contains 165 calories.
Alcohol content:
- 1.3 standard drinks
- 24.19% alc./vol. (48.38° proof)
- 18.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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